GUIDING PRINCIPLES
How we do what we do. What shapes our decisions and aligns our team in action.
1. Celebrate Natural Seasonal Flavours | We cherish natural flavours through unique seasonal celebrations.
2. Harvest with Love | We roam our land, harvesting its gifts with our hands.
3. Local First | We champion local suppliers and farm-to-fork ingredients.
4. Craft an Authentic Atmospheres | We create an atmosphere of natural comfort and effortless charm.
5. Inspire Joy | We are artists of joy, always seeking to surprise and delight our guests.
6. Cultivate Regeneration | Drawing inspiration from nature, we give back to the earth by composting food waste, respecting its regenerative cycle.
7. Sustainability First | In every action and with every resource, we adopt a sustainable mindset.
8. Natural, Not Processed | We do not accept ultra-processed foods and minimize the use of processed ones.
MANIFESTO
We seek connection – to each other, and to the places we go.
At mealtime, we gather around the table to sit and slow down.
We give ourselves to the moment, let the flavors hold us in their essence.
We listen as the fresh ingredients share their history, whispered in the language of the land.
Through sustainable practices and mindful choices, we honor Mother Nature’s endless gifts.
And we celebrate, with all our senses, as the local story becomes a part of us.
VALUES
Simplicity | Simplifying so that in our creations and relationships, we express our true essence.
Creativity | Giving wings to imagination in an endless way...
Sustainability | Facing each action as an environmental, social, and economic commitment.
Trust | Fostering bonds of trust among team members and with customers.
Joy | Promoting moments of relaxation and happiness.
Determination | Never giving up on being ourselves and staying true to our vision and values.
