Carta do Sol

Menu available from 1pm to 7pm 

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TO SNACK

"Saloio" Bread, Moura Olive Oil & Hummus from the Garden (VG, DF) - 7,50 €/person
Soup from the Garden (V, GF, DF) - 7,50 €
Sea Bass "Tiradito", Tiger's Milk & Sweet Potato (GF) - 20,00 €
Burrata, Roasted Vegetables from the Garden & Basil (VG, GF) - 18,00 €
Portuguese Cheese Platter (VG) - 22,00 €
Portuguese Cold Cuts Platter (DF) - 22,00 €
Portuguese Cheese & Cold Cuts Platter - 28,00 €
Quinoa Bowl with Chard, Low-Temperature Egg & Buckwheat (VG, GF, DF) - 22,00 €
Roasted Vegetables Toast & Pesto from the Garden (V, DF) - 18,00 €
Roast Beef, Grilled Cabbage, Mustard & Chili Peppers Brioche - 18,00 €

MAIN COURSES

Atlantic Fish & Vegetables from the Garden (GF, DF) - 28,00 €
National Angus, Cabbage from the Garden & Sweet Potato (GF, DF) - 34,00 €

DESSERTS

Bread Pudding & Vanilla Ice Cream (VG) - 7,00 €
Roasted Alcobaça Apple, Granola & Cinnamon Ice Cream (VG, GF) - 7,50 €
Santini Picolini Ice Cream (VG, GF, DF) - 5,50 €
Santini Ice Cream Pot (VG) - 6,50 €
Seasonal Fruit (VG, GF, DF) - 5,50 €

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VG Vegetarian | V Vegan | GF Gluten Free (may contain traces) | DF Dairy Free (may contain traces)

NOTE: In case of food allergy, please request Areias do Seixo's team support

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